Month: February 2019

Rainbow Quinoa Salad

Rainbow Quinoa Salad

Rainbow Quinoa Salad is such an easy, fresh, colorful, and healthy recipe to have in your back pocket. I love it for meal prep lunches because it can be eaten cold straight from the fridge. It’s super fast to make! In less time than it […]

Healthy Chicken Tenders – Air Fryer or Oven

Healthy Chicken Tenders – Air Fryer or Oven

Hi, I’m Kathleen. I am and always will be obsessed with chicken fingers, tenders, and nuggets. Fun fact: in college (although I did cook for myself often), frozen chicken nuggets were one of my favorite pre or post bar fuel snacks. And I may have […]

Healthy Oatmeal Cookie Bars

Healthy Oatmeal Cookie Bars

These Oatmeal Cookie Bars actually are healthy, although they don’t taste it! Made with no refined sugar (thank you maple syrup for the sweetness) and only 1/4 cup whole wheat flour. The majority of these bars is nut butter (I used almond) and oats! See, […]

Instant Pot Hard Boiled Eggs – Easy Peel!

Instant Pot Hard Boiled Eggs – Easy Peel!

Now the process of boiling eggs the standard way is not hard. Add eggs and water to a pot, boil, cover, done. But, trust me. Instant Pot Hard Boiled Eggs are even easier. And you can make SO many at a time. Go ahead and […]

Taco Egg Bake – Whole30!

Taco Egg Bake – Whole30!

Ya’ll know that I LOVE a good egg bake! Normally, I like them with lots of cheese like my Easy Cheesy Overnight Egg Bake and my Easy Sausage Biscuit Egg Bake. But I wanted to make an egg bake that was filled with lots of […]

Sweet Potato Pork Stew – Instant Pot & Slow Cooker!

Sweet Potato Pork Stew – Instant Pot & Slow Cooker!

Are you more a soup or stew person? Or do you not discriminate against a warm, comforting bowl of either? When I’m feeling under the weather and looking for something light, I am totally team soup. BUT, when it’s -15 degrees outside, I’m wearing pajamas […]