Air Fryer Garlic Bread
Air Fryer Garlic Bread lets you have buttery, crispy, cheesy, garlicky toast cooked in only 5 minutes. You can easily make just a slice or two or 10. Slather bread slices in an easy garlic butter then pop in the air fryer to cook until golden brown.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 10 slices
- Category: Bread, Sides
- Method: Air Fryer
- Cuisine: Italian
Ingredients
- 5 tablespoons unsalted butter, softened to room temperature
- 2 tablespoons minced garlic
- 1/2 cup finely grated Parmesan Cheese
- 1 tablespoon dried parsley
- 1 French baguette, cut into 10-12 1/2-1 inch thick slices
Instructions
- Mix Garlic Butter - In a bowl, mix together the softened butter, garlic, Parmesan Cheese, and dried parsley.
- Spread on Bread - Spread the butter mixture onto the bread slices.
- Add to Air Fryer - Place the bread slices, butter up, in the air fryer. You may need to cook in batches. I can fit 4-5 slices in my air fryer basket at once.
- Air Fry - Air fry at 350 degrees F for 4-6 minutes until golden brown.
Notes
Leftovers can be kept in an airtight container in the fridge for up to 4 days. Reheat for just a few minutes in the air fryer at 325 degrees F.
Nutrition
- Serving Size: 1 slice of garlic bread
- Calories: 134
- Sugar: 0.9 g
- Sodium: 236 mg
- Fat: 6.2 g
- Carbohydrates: 15.1 g
- Fiber: 0.8 g
- Protein: 4.7 g
- Cholesterol: 15.1 mg
Keywords: Air Fryer Garlic Bread, Garlic Bread in Air Fryer
Find it online: https://kathleenscravings.com/air-fryer-garlic-bread/