How long does it take to cook steak in an air fryer?

When cooking steak bites or steak tips, they cook fast! The cook time will vary based on how big your pieces are and your preferred doneness. About 4 minutes for Medium-Rare or 7-8 minutes for Medium-Well.

What setting do I put my air fryer on for steak?

You can use the regular air fryer setting for steak and cook it at 400 degrees F.

Does steak need to be flipped in an air fryer?

While steak does not need to be flipped to cook through, I like to flip it so that you get the good browning on both sides.

Air Fryer Steak Tips with Garlic Butter

Name: Air Fryer Steak Tips with Garlic Butter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: American
Ingredients: 8 ounces steak, such as Ribeye or New York Strip; 1/2 tablespoon olive oil; Pinch of garlic powder; Pinch of onion powder; Pinch of kosher salt; Pinch of ground black pepper; 1 tablespoon salted butter, melted; 1/4 teaspoon garlic powder; 1/4 teaspoon dried parsley

Air Fryer Steak Tips with Garlic Butter

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★★★★★

5 from 1 reviews

Air Fryer Steak Tips are tender, with a perfect crust, and are super flavorful! They cook in under 5 minutes and are amazing with the three-ingredient garlic butter. Serve with some veggies and potatoes for full, easy dinner.

Author: Kathleen
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Yield: 1-2 servings
Category: Main, Air Fryer
Method: Air Fryer
Cuisine: American

Ingredients

Steak Tips

8 ounces steak, such as Ribeye or New York Strip
1/2 tablespoon olive oil
Pinch of garlic powder
Pinch of onion powder
Pinch of kosher salt
Pinch of ground black pepper

Garlic Butter

1 tablespoon salted butter, melted
1/4 teaspoon garlic powder
1/4 teaspoon dried parsley

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Instructions

Optional - Preheat the Air Fryer - You preheat an air fryer by letting it run empty for about 5 minutes so that the basket gets hot. This helps get a better crust on the steak tips, but they will still turn out great if you forget to do this step!
Cube Steak - Cube the steak into 1-inch bites. You can cut off and discard any large pieces of fat or connective tissue.
Season Steak Tips - Toss the steak cubes with the olive oil and spices so they are evenly coated.
Air Fry - Add the coated steak tips to your air fryer (don't overcrowd the basket) and air fry at 400 degrees F for 4-7 minutes (flipping after 2-3 minutes). The cook time will vary on your preferred steak doneness. I prefer medium-rare so I cook them for 4-5 minutes.
Garlic Butter - Mix up the melted butter with the garlic and parsley. Allow the steak tips to rest for 2-3 minutes before tossing in the garlic butter.
Serve - Serve immediately and enjoy.

Notes

Leftovers can be stored in an airtight container in the fridge for up to 4 days. Whenever you reheat steak leftovers, you want to do it until it is just warm so that you don't overcook the steak. You can reheat in the air fryer for just a minute or two or in a skillet on the stove.

Nutrition

Serving Size: 4 oz
Calories: 332
Sugar: 0.1 g
Sodium: 778.9 mg
Fat: 19 g
Carbohydrates: 3.1 g
Fiber: 0.7 g
Protein: 38.1 g
Cholesterol: 119.8 mg

Keywords: Air Fryer Steak Tips, Air Fryer Steak Bites

Find it online: https://kathleenscravings.com/air-fryer-steak-tips/