Asian Pork Meatballs are tossed in a sticky hoisin-based sauce, made all in one pan AND are ready in only 30 minutes. Perfect as an appetizer or served with rice for a meal.
Leftovers can be stored in the fridge for up to 4 days.
Internal Temp When Cooked - Checking the internal temperature is the best way to know that the pork meatballs are cooked. The internal temperature should read 165 degrees F.
Keep Warm in a Crockpot - If you're serving as an appetizer, you can transfer the finished meatballs and sauce to a crockpot set to Warm.
Keywords: Asian Pork Meatballs, Asian meatballs, hoisin meatballs
Find it online: https://kathleenscravings.com/asian-pork-meatballs/