Classic Strawberry Shortcake requires a light and tender biscuit, sweet and sugary strawberries, all topped off with fluffy whipped cream. We elevate the traditional Strawberry Shortcake by adding Crème Fraîche to our homemade whipped creme.
To Make Ahead:
Buttermilk: If you don't have buttermilk on hand, you can make it yourself. Add 2 teaspoons of white vinegar to a liquid measuring cup. Add milk (whole milk preferred) to the 1 cup line. Stir and let sit for a few minutes before using.
Find it online: https://kathleenscravings.com/classic-strawberry-shortcakes/