Gouda Mac and Cheese is extra cheesy, rich, and easy to make on the stovetop! Start by making an easy cheese sauce with both gouda and cheddar then top the cheesy noodles with crispy Panko Breadcrumbs.
Mac and Cheese
Panko Topping (Optional)
Leftovers can be stored in the fridge for up to 4 days.
Freshly shredded cheese melts better than pre-shredded from the store.
Find it online: https://kathleenscravings.com/gouda-mac-and-cheese/