5 Ingredient Sausage Tomato Sauce with Spaghetti Squash
Last month, we moved apartments. Luckily it wasn’t a far move. But no matter, moving is. a. pain! Now that we’re all settled in our new space, the packing and unpacking was well worth it. But I will say there’s nothing like having to pack up your whole life to remind yourself that you have too much stuff. The biggest way I saw to limit the boxes packed was to go on a little grocery shopping freeze and use up the food I already had. Commence operation clean out the pantry. This sauce fit the bill.
Using just a few ingredients that I already had on hand (either in my pantry or the sausage in the freezer), and we had a comforting, filling, feel good weeknight dinner. I served mine with spaghetti squash, but that’s squash not your thing, that’s okay. No judgement here. This sauce is fabulous on your good old regular pasta, zoodles, the works!