Almond Oat Energy Balls
I’m a snacker. Are there really people out there that only eat at the designated meal times? If so, I’m not one of them. These energy balls are perfect to keep in the freezer for those moments when you’re draining and need a pick-me-up. Made with just a few wholesome ingredients. A quick whirl in your food processor or blender followed by a chill in the freezer and you’re good to go.
The honey and the addition of chocolate chips honestly makes these taste like cookie dough. If almond butter isn’t your thang, go ahead and sub a nut butter of your choice. Peanut butter, cashew butter, all great.