How To: Easy Instant Pot Spaghetti Squash
Spaghetti Squash. A super easy and filling swap if you’re trying to cut back on carbs. I love how well it works with a variety of flavors. What I don’t love? That it can take a solid hour to cook in the oven and it’s no joke to cut in half. Enter, the game changing instant pot.
Using this method lets you cook the squash whole (holla for no breaking knives trying to cut it), cut down on time, and even makes the strands easier to get out.