How To: Instant Pot Corn on the Cob
Corn is ABUNDANT right now. Everywhere you turn there is a stand selling freshly picked corn ready for the eating (and ready for the dousing of butter..). Corn is a staple in our summer diets so I make it many ways, but in the hot months one of my favorite ways is cooking in the Instant Pot. Avoids heating up your oven and saves grill space for your burgers.
It is so simple! Just add your shucked corn to your Instant Pot, add some water, and in the time it will take you to pull out the butter and seasonings of choice, your corn will be bright yellow and cooked perfectly 🙂