Instant Pot Creole Chicken and Sausage
Instant Pot Creole Chicken and Sausage is the easy, healthy recipe of your dreams. I love a good chicken creole recipe and combined with an Instant Pot chicken recipe, I’m sold. Andouille Sausage and shredded chicken in a bell pepper, tomato sauce. Serve this creole chicken with rice for an easy weeknight dinner!
What You’ll Need for this Creole Chicken and Sausage:
- Can of Fire Roasted Diced Tomatoes
- Tomato Paste
- Chopped Bell Peppers
- Onion and garlic
- Andouille Sausage
- Chicken Breasts
- Creole Seasoning
This Instant Pot Chicken and Sausage couldn’t be easier to make. All you have to do is add the ingredients to your Instant Pot and cook for 9 minutes on high pressure. Couldn’t be easier! Once done cooking, just shred up the chicken breasts and stir everything together. While the creole chicken and sausage is cooking, you can cook up some rice to go with.
What is Creole Seasoning?
Creole food is a blend of the various cultures of New Orleans including Italian, Spanish, African, German, Caribbean, Native American, and Portuguese, to name a few. Most stores will carry a Creole Seasoning Blend, but you can also make your own! Here’s a recipe to make your own creole blend. These are the spices you’ll need:
- Garlic Powder
- Onion Powder
- Dried Thyme
- Dried Oregano
- Cayenne Pepper
- Salt and Pepper
Not only is this creole chicken and sausage great for dinner, but I love having it for meal prep! I like to put servings of the chicken and sausage along with rice in individual meal prep containers. Perfect for packing for lunch or just popping in the microwave to reheat for dinner.
Want more Easy Instant Pot Recipes? Check out all of my Instant Pot Recipes here.