This Red Velvet Mug Cake with Cream Cheese Frosting cooks up in the microwave in only 1 minute! It is moist, tender, and the perfect single serving treat. Top with a dollop of cream cheese frosting for an extra special sweet treat.
Red Velvet Cake
Cream Cheese Frosting
Microwaves Vary – The strength of your microwave may be different than mine, so keep an eye on the mug cake. It’s better to undercook it and pop it back in for a few more seconds than to overcook it.
Find it online: https://kathleenscravings.com/red-velvet-mug-cake/