This Caramelized Onion and Pancetta Quiche can be eaten for almost any meal. Breakfast, brunch, lunch, or even dinner! It’s a classic for Easter, baby or bridal showers, Mother’s Day and more. This quiche recipe looks very impressive and elegant but it is actually simple to make.
Leftovers - Leftover quiche can be stored, covered, in the fridge for up to 4 days. Quiche can be warmed up in the oven (for best results) or microwaved. It's also great eaten cold.
Keywords: Pancetta Quiche, Spinach Quiche Recipe, Spinach and Pancetta Quiche, Easter Quiche, Easter Recipe, Mother's Day Recipe, Brunch Recipe