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chicken Caesar Pasta Salad in a bowl

Chicken Caesar Pasta Salad

  • Author: Kathleen
  • Total Time: 25 minutes
  • Yield: 4 servings 1x


Super creamy and super easy to make! This Chicken Caesar Pasta Salad recipe is quick to make and use store-bought shortcuts to really cut down on prep time. It’s a perfect spring or summer dinner that is filling and flavorful. 


  • 4 cups chopped romaine lettuce, from 2 medium heads
  • 2 cup cooked and cubed chicken, from cooked chicken breasts or rotisserie chicken
  • 8oz bow tie pasta, or other short pasta
  • 1/4 cup shredded parmesan cheese
  • 1/2 cup Caesar dressing, adjust amount to preference
  • 1/2 cup Croutons
  • Ground Black Pepper


  1. Cook Pasta – Cook the pasta according to package directions to al dente. Drain and allow to slightly cool while you gather the remaining ingredients.
  2. Toss Salad – In a large bowl mix together the salad ingredients – tossing gently to evenly coat everything in the dressing. Adjust the dressing amount to taste. Season with a pinch of pepper, to taste.
  3. Serve – Serve immediately.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Salad, Pasta
  • Method: Stove
  • Cuisine: American

Keywords: Chicken Caesar Pasta Salad, Chicken Pasta Salad, Chicken Caesar salad recipe

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