Vegan Creamy Tomato Pasta uses pantry staples, is Meatless Monday approved, and ready in under 30 minutes. The creamy, yet dairy-free sauce, uses just 6 simple ingredients. A can of coconut milk is the secret! Topped with easy crispy, garlic bread crumbs.
Leftovers can be stored in the fridge for up to 5 days.
Keywords: Vegan creamy tomato pasta, vegan pasta sauce, coconut milk recipe, coconut milk pasta sauce, coconut milk tomato sauce, vegan pasta recipe, creamy dairy-free pasta sauce, dairy-free pasta
Find it online: https://kathleenscravings.com/vegan-creamy-tomato-pasta/