Honey Beer Bread is a super simple quick bread. Just 5 ingredients that you likely have on hand! Despite the name, the beer flavor is incredibly mild. I bet you won’t even taste it! It’s a moist, yet dense, bread that is even better when…
Vegan Mexican Quinoa Bake is healthy, filling, and uses all pantry staple ingredients! It takes just minutes of prep then into the oven to bake. This meatless casserole is perfect for meatless Monday but it’s packed with flavor from the taco seasoning so even the…
This Mango Orange Smoothie is thick, healthy, and just 4 ingredients. It blends together in just a minute and you have a healthy breakfast or snack for two. Loaded with lots of Vitamin C, this smoothie is perfect for boosting your immune system. Ingredients for…
Vegan Creamy Tomato Pasta is the perfect solution for a meatless Monday that uses staple pantry ingredients. This Creamy Tomato Sauce uses just 6 simple ingredients (including the oil, salt, and pepper!). The secret ingredient to make it creamy while also keeping it dairy-free and…
Are you wondering “What can I make for dinner with what I have in my pantry?” Look no further! There are a lot of uncertainties in the world right now, but one thing that is certain, dinner needs to get on the table. Scroll below…
Greek Chickpea salad is your vegan side dish solution. No cooking. Healthy, clean ingredients. It’s the perfect refreshing salad for Spring and Summer. It’s a great meal prep option and perfect for cold weekday lunches. Want to add a protein? Try serving alongside some grilled…
Irish Soda Bread is an easy quick bread. No yeast required! Buttermilk and baking soda help the bread rise. This recipe yields a bread that is dense, soft, and has a crispy, golden crust. Perfect to make for St. Patrick’s Day or any day of…
This Everyday Quinoa Salad will be a staple recipe in your arsenal. It’s a perfect meatless main dish or an easy veggie-packed side for just about anything! It’s refreshing, crisp, healthy, and vegan. Filled with cucumber, bell pepper, red onion, lots of fresh parsley, and…
Sweet Potato Black Bean Chili is an easy vegetarian and vegan chili for your busy weeknights. Even though it’s meatless, it’s flavor-packed and even meat-lovers will enjoy it. It all comes together in one pot for easy clean up. Healthy and packed with flavor. Ingredients…
Wild Rice Soup is a Minnesota staple. And using the crockpot allows you to make this creamy, comforting, and filling soup with little effort. Slow Cooker Chicken Wild Rice Soup is family friendly and perfect for soup season. Wild Rice Soup and popovers were always…
Taco Tuesday meets Meatless Monday with these Plant-Based, Meatless Quinoa Black Bean Tacos. They are vegetarian and can easily be made vegan! The easy quinoa taco filling comes together in just one skillet. And the Cilantro Lime Quinoa is so easy to whip up that…
Orange Chicken is one of my favorite Chinese Takeout picks. But sometimes you want the flavors of takeout in a healthier way. Enter this Healthy Orange Chicken. Marinating chicken thighs in an easy orange marinade gives you all the flavor, without the frying. Not to…
One-Pot Spinach Artichoke Pesto Pasta is great for when you’re craving pasta, but want little clean up. All made in one dutch oven, this dish is even vegetarian. Perfect for Meatless Monday. Farfalle pasta is combined with white beans, spinach, artichoke hearts, basil pesto, and…
Chicken Noodle Soup is a classic for a reason, but Chicken Tortellini Soup takes the classic to a whole new level. This fun spin on a family favorite swaps chicken tortellini for the egg noodles. You’re left with a soup that is extra comforting on…
Craving buffalo? These healthy Buffalo Cauliflower Lettuce Wraps are a great way to get your spicy fix in a nutritious, plant-based way. Perfect for Meatless Monday or even a healthier game day snack. Ingredients You’ll Need for these Buffalo Cauliflower Lettuce Wraps: 1 Head of…